薛勇，副教授，学科方向：食品营养与安全；邮箱：xueyong@cau.edu.cn

教育经历

2005.09-2010.07，北京大学，预防医学专业，本科             

2010.09-2012.07，北京大学，营养与食品卫生专业，硕士        

2012.09-2015.07，北京大学，营养与食品卫生专业，博士

工作经历

2015.08-2018.06，中国科学院微生物研究所，病原微生物与免疫学重点实验室，博士后

2018.07-2018.12，中国农业大学6163银河.net163.am，讲师

2019.01-至今，中国农业大学6163银河.net163.am，副教授

研究领域及方向

1、食品功能成分和代谢性疾病

2、肠道菌群和代谢性疾病

3、特殊人群（母婴、老年人）营养

4、功能性食品创制

教授课程

《公共营养学》

研究成果

主持科研项目

1. 国家自然科学基金-青年科学基金

肠道菌群在沙棘果多酚提取物调节机体脂代谢中的作用及机制研究（81803234）

2. 中国博士后科学基金-面上项目

沙棘果多酚对高胆固醇饲料诱导的大鼠肠道微生物的调节（2016M591274） 

3. 中央高校基本科研业务费专项基金

全谷物青稞对高脂/高胆固醇饲料喂养的ApoE−/−小鼠动脉粥样硬化的影响（2019TC033）

参与科研项目

1. 中国科学院重点部署项目

人体与环境健康的微生物组共性技术研究子课题1-基于微生物组学策略干预代谢疾病的机制（KFZD-SW-219）

2. 中国科学院微生物研究所科学研究基金（微生物组研究计划）

人体肠道微生物组在慢性疾病发生、发展、治疗中的作用及相关细菌单细胞培养技术的研究（Y6FJ011041）

3. 北京市自然科学基金-三元联合资助项目（重点研究专题）

低出生体重儿肠道微生态发育特征及其营养调节作用研究（S16003）

4. 国家自然科学基金-青年科学基金

持留菌休眠分子机制及其基因调控网络的研究（31601081）

5. 国家自然科学基金-面上项目

妊娠糖尿病饮食调节对肠道微生物元基因组特征及作用机制影响的队列研究（81573129）

6. 国家自然科学基金-面上项目

沙棘果汁与其活性成分对高胆固醇血症人群的影响及细胞胆固醇代谢机制研究（81472969）

代表论文

第一作者或通讯作者论文

1. Cheng Chi#, Yong Xue#, Na Lv, Yanan Hao, Ruixia Liu, Yanxin Wang, Xin Ding, Huihui Zeng, Geng Li, Qun Shen, Xiaosong Hu, Lijun Chen, Tiemin Jiang, Junying Zhao, Nicholas Buys, Jing Sun*, Chenghong Yin*, Baoli Zhu*. Longitudinal gut bacterial colonization and its influencing factors of low birth weight infants during the first 3 months of life. Front Microbiol. 2019;10:e1105.

2. Tingchao He, Meichen Wang, Zixing Tian, Jian Zhang, Yan liu, Yumei Zhang, Peiyu Wang*, Yong Xue*. Sex-dependent difference in the association between frequency of spicy food consumption and risk of hypertension in Chinese adults. Eur J Nutr. 2018. [Epub ahead of print]

3. Xiangping Li, Tingchao He, Kai Yu, Qian Lu, Rashad Alkasir, Guifang Guo*, Yong Xue*. Markers of iron status are associated with risk of hyperuricemia among Chinese adults: nationwide population-based study. Nutrients. 2018;10(2):e191.

4. Kai Yu#, Yong Xue#, Tingchao He, Ai Zhao, Yumei Zhang. Association of spicy food consumption frequency with serum lipid profiles in older people in China. J Nutr Health Aging. 2018;22(3):311-20.

5. Yong Xue#, Tingchao He#, Kai Yu, Ai Zhao, Wei Zheng, Yumei Zhang*, Baoli Zhu*. Association between spicy food consumption and lipid profiles in adults: a nationwide population-based study. Brit J Nutr. 2017;118(2):144-153.

6. Yong Xue, Esther Campos-Giménez*, Karine Meisser Redeuil, Antoine Lévèques, Lucas Actis-Goretta, Gerard Vinyes-Pares, Yumei Zhang*, Peiyu Wang, Sagar K. Thakkar. Concentrations of Carotenoids and Tocopherols in Breast Milk from Urban Chinese Mothers and Their Associations with Maternal Characteristics: A Cross-Sectional Study. Nutrients. 2017;9(11):e1229.

7. Yong Xue, Karine Meisser Redeuil, Esther Campos Giménez, Gerard Vinyes-Pares, Ai Zhao, Tingchao He, Xiaoguang Yang, Yingdong Zheng, Yumei Zhang, Peiyu Wang, Sagar K. Thakkar. Regional, socioeconomic, and dietary factors influencing B-vitamins in human milk of urban Chinese lactating women at different lactation stages. BMC Nutrition 2017;3:22.

8. Yong Xue, Eva Lee, Ke Ning, Yingdong Zheng, Defu Ma, Hongchong Gao, Baoru Yang, Ying Bai, Peiyu Wang, Yumei Zhang. Prevalence of picky eating behaviour in Chinese school-age children and associations with anthropometric parameters and intelligence quotient. A cross-sectional study. Appetite. 2015;91:248-55.

9. Yong Xue, Ai Zhao, Li Cai, Baoru Yang, Ignatius M. Y. Szeto, Defu Ma, Yumei Zhang*, Peiyu Wang*. Growth and Development in Chinese Pre-Schoolers with Picky Eating Behaviour: A Cross-Sectional Study. PLoS One. 2015;10(4):e0123664.

10. Yong Xue, Qing Miao, Ai Zhao, Yingdong Zheng, Yumei Zhang*, Peiyu Wang, Heikki Kallio, Baoru Yang*. Effects of sea buckthorn (Hippophaë rhamnoides) juice and L-quebrachitol on type 2 diabetes mellitus in db/db mice. J Funct Foods. 2015;16:223-233. 

其他作者论文

1. Xiaofeng Song, Liang Zhong, Na Lyu, Fei Liu, Boxing Li, Yanan Hao, Yong Xue, Jing Li, Yuqing Feng, Yue Ma, Yongfei Hu*, Baoli Zhu*. Inulin Can Alleviate Metabolism Disorders in ob/ob Mice by Partially Restoring Leptin-related Pathways Mediated by Gut Microbiota. Genomics Proteomics Bioinformatics. 2019;17(1):64-75.

2. Yu Liu, Shengtang Qin, Yilin Song, Ye Feng, Na Lv, Yong Xue, Fei Liu, Shuxian Wang, Baoli Zhu*, Jingmei Ma*, Huixia Yang*. The Perturbation of Infant Gut Microbiota Caused by Cesarean Delivery Is Partially Restored by Exclusive Breastfeeding. Front Microbiol. 2019;10:598.

3. Xin Ren, Ruiyang Yin, Dianzhi Hou, Yong Xue, Min Zhang, Xianmin Diao, Yumei Zhang, Jihong Wu, Jinrong Hu, Xiaosong Hu, Qun Shen. The Glucose-Lowering Effect of Foxtail Millet in Subjects with Impaired Glucose Tolerance: A Self-Controlled Clinical Trial. Nutrients 2018;10(10):e1509.

4. Yan Liu, Xinyi Li, Ai Zhao, Wei Zheng, Mofan Guo, Yong Xue, Peiyu Wang*, Yumei Zhang *. High Prevalence of Insufficient Vitamin D Intake and Serum 25-Hydroxyvitamin D in Chinese School-Age Children: A Cross-Sectional Study. Nutrients 2018;10(7):e822.

5. Kai Yu, Yong Xue, Wenzhi Zhao, Ai Zhao, Yumei Zhang*, Peiyu Wang. Translation of nutrient recommendations into personalized optimal diets for Chinese urban lactating women by linear programming models. BMC Pregnancy and Childbirth. 2018;18(1):379.

6. Rashad Alkasir, Yanan Ma, Fei Liu, Jing Li, Na Lv, Yong Xue, Yongfei Hu*, Baoli Zhu. Characterization and Transcriptome Analysis of Acinetobacter Baumannii Persister Cells. Microbial Drug Resistance. 2018, 24(10):1466-1474.

7. Ai Zhao, Wei Zheng, Yong Xue, Hao Li, Shengjie Tan, Wenzhi Zhao, Peiyu Wang, Yumei Zhang. Prevalence of premastication among children aged 6–36 months and its association with health: A cross-sectional study in eight cities of China. Matern Child Nutr. 2017;e12448.

8. Wei Zheng, Yun Chen, Ai Zhao, Yong Xue, Yingdong Zheng, Zhishen Mu, Peiyu Wang*, Yumei Zhang*. Associations of sedentary behavior and physical activity with physical measurements and dyslipidemia in school-age children: a cross-sectional study. BMC Public Health. 2016;16(1):1186.

9. Wei Zheng, Ai Zhao, Yong Xue, Yingdong Zheng, Yun Chen, Zhishen Mu, Peiyu Wang, Yumei Zhang*. Gender and urban–rural difference in anthropometric indices predicting dyslipidemia in Chinese primary school children: a cross-sectional study. Lipids Health Dis. 2016;15:87.

10. Ai Zhao, Yong Xue, Yumei Zhang*, Wenjun Li, Kai Yu, Peiyu Wang. Nutrition Concerns of Insufficient and Excessive Intake of Dietary Minerals in Lactating Women: A Cross-Sectional Survey in Three Cities of China. PLoS One. 2016;11(1):e0146483.

11. Ai Zhao, Yumei Zhang*, Bo Li, Peiyu Wang, Jiayin Li, Yong Xue, Hongchong Gao. Prevalence of Anemia and Its Risk Factors Among Lactating Mothers in Myanmar. Am J Trop Med Hyg. 2014;90(5):963-7.

12. Defu Ma, Yumei Zhang*, Titi Yang, Yong Xue, Peiyu Wang. Isoflavone intake inhibits the development of 7,12-dimethylbenz(a)anthracene(DMBA)-induced mammary tumors in normal and ovariectomized rats. J Clin Biochem Nutr. 2014;54(1):31-8.

13. Defu Ma, Yumei Zhang*, Yong Xue, Peiyu Wang, Titi Yang, Xianglong Shao. Isoflavone and its metabolite equol inhibit the development of 7,12-dimethylbenz(a)anthracene (DMBA)-induced mammary tumours in ovariectomised rats. J Funct Foods. 2014;7:580-589.

获得奖励

2015年北京大学优秀博士毕业论文

2014-2015年度国家奖学金